Venezia a Tavola & We-Food: Chat qui rit
Venezia a Tavola & We-Food , un libro che celebra le eccellenze e le novità nel mondo del food dalle Alpi all’Adriatico, da Vipiteno a Pola.
Arrivato oggi alla decima edizione.
Grazie mille ai giornalisti , scrittori e attivisti critici capaci di stimolarci e entusiasmarci con questo bellissimo riconoscimento .
Un particolare ringraziamento va a Luigi Costa, Marco Colognese, Davide Scapin Giordani per aver messo a disposizione la loro grande passione e conoscenza per lo Chat qui Rit.
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